Clean and rich in flavors of rice. Brewed traditionally.
Aromatic and complex, this dry Junmai shows roundness when warmed but crispness when chilled. The texture and taste change with serving temperature, always bringing you a pleasant drinking experience regardless of seasons.
| Record of Awards | - |
| Sake Texture | Junmai/ Special Junmai |
| Area/ Prefecture | Hokkaido/Hokkaido |
| Ingredients | Japanese rice |
| Rice Polishing Ratio | 60% |
| Alcohol Percentage | 15% |
| Taste Profile Classification | Rich Type |
| Sake meter value | +4 |
| Acidity | 1.6 |
| How to Drink | Room Temperature |
| Food Pairings | Oden, roast chicken, red fish sashimi like tuna, braised meat, stewed meat etc. |
| With/ without a carton |
No box |