Limit one per person / Forwarder FedEx only / Only delivery to Hong Kong
*Order together with sake is available.
More than 10 unique botanicals are infused and special recipe is adopted. Distilled in pot still and aged in barrels used to store shochu. .
Okayama-made botanicals such as peaches and grape skin are infused to the base spirit. Green, unique and complicated.
| Record of Awards | - |
| Brand | Doppo |
| Area/ Prefecture | Chugoku/Okayama |
| Alcohol Percentage | 50% |
| Type | - |
| Taste | - |
| Fruit | Juniper, Coriander, Lemon peel, Malt etc. |
| Other Ingredients | - |
| Drinking methods | On the rocks/ split with sparkling or tonic water |
| Food Pairing | Nuts, cheese, dried fruit etc. |
| With/ without a carton | Paper box |