Aromatic with rich taste of rice and pleasantly light texture. Nice choice as a present with its gorgeous gift box.
Brewed using the Yamadanishiki polished to 55% and aged for 2 years, this Junmai-ginjois fresh and pleasant, representing one of the best sake in Ishikawa Prefecture.
Record of Awards | - |
Sake Texture | Junmai-ginjo |
Area/ Prefecture | Chubu/Ishikawa |
Ingredients | Yamada-nishiki |
Rice Polishing Ratio | 55% |
Alcohol Percentage | 15.5% |
Taste Profile Classification | Aromatic Type |
Sake meter value | +2 |
Acidity | 1.3 |
How to Drink | Chilled |
Food Pairings | White fish sashimi, steamed chicken, salad etc. |
With/ without a carton |
Paper box |