Espceially made for sake beginners. An elegant and aromatic Daiginjo.
A gorgeous Daiginjo with complexity and a mellow mouthfeel.
| Record of Awards | 2018 Gold Medal(Daiginjo Category), Fine Sake Award |
| Sake Texture | Daiginjo |
| Area/ Prefecture | Chubu/Gifu |
| Ingredients | Yamada-nishiki |
| Rice Polishing Ratio | 50% |
| Alcohol Percentage | 16% |
| Taste Profile Classification | Aromatic Type |
| Sake meter value | +4 |
| Acidity | 1.3 |
| How to Drink | Cold |
| Food Pairings | White fish sashimi, steamed chicken, salad etc. |
| With/ without a carton |
No box |